Handbook of International Food and Agricultural Policies
por Tim Josling- Primera publicación
- 2018
- Editores
- World Scientific Publishing Co Pte Ltd
- Sujetos
- Food industry and trade·Nutrition policy·Agriculture and state
Libros
Atomic Lobster
Tim Dorsey
Rovers Return
Tim Randall
Boundary Layer Climates
Tim Oke
Teh Internet Is Serious Business
Tim Price
Untitled John Lennon Biography
Tim Riley
Therapy
Tim Ewbank and
Untitled John Lennon Biography
Tim Riley
King Conan Chronicles Epic Collection
Tim Truman
Proportional Response
Tim Enright
Hotel Milano
Tim Parks
Criminal Justice and the Pursuit of Truth
Tim Hillier
Theatreness
Tim Crouch
Kids' Guide
Tim Collins
Bronco and Friends
Tim Tebow
Peach and Plum
Tim McCanna
Spy Who Was Left Out in the Cold
Tim Tate
Saltypie
Tim Tingle
Empower Elementary/A2
Tim Foster
Spear of Crom
Tim Hodkinson
Wasps in the Ice Cream
Tim McGregor
How Eagles and Other Birds Attack!
Harris, Tim
50 States of America Box Kit
Tim Glynne-Jones
Swarm Rising
Tim Peake
Teen Titans Academy Vol. 1
Tim Sheridan
Anticipating the Return of Christ
Tim Barker
Superman vs. Lobo
Tim Seeley
Tim Grunhard
Tim Grunhard
Motorcycle Camping Cook Book
Tim Collins
Question of History
Tim Cooke
Set Sail for Pancakes!
Tim Kleyn
Two Noble Kinsmen
Tim Slover
Patient
Tim Sullivan
Tropic of Stupid
Tim Dorsey
Reclaiming Lives from Sexual Violence
Tim Donovan
Perfect Pitch
Tim Bouverie
Navigating Student Ministry
Tim McKnight
Seasons of Sorrow
Tim Challies
Puzzling Adventures of Sherlock Holmes
Tim Dedopulos
Model-Based System Architecture
Tim Weilkiens
Reading Heliodorus' Aethiopica
Tim Whitmarsh
Reclaiming Lives from Sexual Violence
Tim Donovan
Diversity of Darkness and Shameful Behaviors
Tim Delaney
Ages 9 To 11
Tim Rasinski
Die Mitternachtssonne
Tim C. Taylor
Beifahrer Gästebuch
Tim Schäfer
Model-Based System Architecture
Tim Weilkiens
India's Historical Demography
Tim Dyson
Hero's Way
Tim Parks
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Chemistry's Role in Food Production and Sustainability
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Chemical Analysis of Food
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Stinking Bishops and Spotty Pigs
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Ambient Mass Spectroscopy Techniques in Food and the Environment
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Hunger and Poverty in South Africa
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Ultraviolet Light in Food Technology
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Cooking As a Chemical Reaction
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Nanoencapsulation of Food Ingredients by Specialized Equipment
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Around the World in 80 Food Trucks - Lonely Planet
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Global Initiatives for Waste Reduction and Cutting Food Loss
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Food and Beverage Cost Control
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Food for Dissent
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Food Molecular Microbiology
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Food Routes
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Food Agriculture and Development in the Pacific Basin
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Food Hydrocolloids
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Global Markets for Processed Foods
Daniel Pick
Natural Food Colorants
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Food and the City
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Introducing the Sociology of Food and Eating
Anne Murcott
Food Values in Europe
Valeria Siniscalchi
No Foreign Food
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Food in Global History
Raymond Grew
Toriko
Mitsutoshi Shimabukuro
Look Who's Cooking
Jennifer Rachel Dutch
Food Control and Biosecurity
Alexandru Mihai Grumezescu
Food and Drugs
Office of the Federal Register (U.S.)
Routledge Companion to Literature and Food
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Food and Culture in Contemporary American Fiction
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Routledge Handbook of Food As a Commons
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Death on the menu
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